Australia
Data

international cuisine Spaghetti bolognese

by international cuisine · 375g
Australia
NOVA4
247 kcalper 100 g · 12% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-13)9310645100791
GS1 prefix931 · GS1 Australia
AdditivesNone found in the ingredients
AllergensMilkMay contain: Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites
9310645100791

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy247 kcal12%
Fat6.1 g9%
of which saturates3.3 g14%
Carbohydrate37.3 g12%
of which sugars4.0 g4%
Fibre1.8 g6%
Protein9.7 g19%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated 18 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

bolognese sauce (60%)( tomatoes (34%)(99%) acidity regulator (330) firming agent (509) mince beef (14%) tomatoes paste(12%)(tomatoe(99%) acidity regulator (330) water red wine (contains preservative (220) milk egg onion carrot sugar salt vegetable oil garlic thickener(1422) dried herbs natural flavour spice natural colour (160) acidity regulator(330) onion powder garlic powder) cooked spagetti(38%) water wheat semolina vegetable oil salt) cheese topping( 2%)(cheddar cheese 75%) milk enzyme parmesan cheese(25%)

Allergen: MilkMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: Sulphur dioxide and sulphites

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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