
Apricot Delight
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 373 kcal | 18% |
| Fat | 4.7 g | 7% |
| of which saturates | 2.3 g | 10% |
| Carbohydrate | 79.0 g | 25% |
| of which sugars | 63.7 g | 71% |
| Fibre | 3.7 g | 12% |
| Protein | 1.3 g | 3% |
| Sodium | 0.01 g | 1% |
Open Food Facts, ODbL, record updated 13 July 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Apricot (40%), Sugar, Glucose Syrup trom corn), Vegetable Oil, Acidity Regulator: (330), Natural Flavour, Emulsifier: (322) (Soy), Natural Colour: (160b), Corn Starch, Preservative: (220). CONTAINS SOY&SULPHITES. MADE IN A FACILITY THAT ALSO USES EGG PEANUTS AND TREE NUTS This product may also contain pit fragments.
- E160bAnnattoColour
- E220Sulphur dioxideAntioxidant · Preservative
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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