Wafers Lemon
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 502 kcal | 24% |
| Fat | 20.5 g | 29% |
| of which saturates | 12.5 g | 52% |
| Carbohydrate | 79.0 g | 25% |
| of which sugars | 51.0 g | 57% |
| Fibre | 0.15 g | 1% |
| Protein | 0.00 g | 0% |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated 17 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
sugar, potato starch, non-hydrogenated palm , soy oil, emulsifier (soy lecithin), acidity regulator (citric acid), raising agents (sodium bicarbonate, ammonium bicarbonate), salt, lemon oil (0,02%), not suitable for people with peanut, tree nut, millk and sesame allergies, store in a cool, dry place product code and best before printed on package prod
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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