SNAKES
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 350 kcal | 17% |
| Fat | 4.0 g | 6% |
| of which saturates | 4.0 g | 17% |
| Carbohydrate | 60.4 g | 19% |
| of which sugars | 20.0 g | 22% |
| Fibre | 16.4 g | 55% |
| Protein | 5.6 g | 11% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated 23 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
glucose syrup, soluble corn fibre, corn dextrin, thickener (acid modified wheat starch), cane sugar, gelatine, food acid (citric), natural flavours, fruit juice concentrate, natural food colours (anthocyanins, paprika oleoresin, turmeric), glazing agent (vegetable oil, carnauba wax), spirulina extract, sweetener (steviol glycosides), cornstarch
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E160cPaprika extractColour
- E163AnthocyaninsColour
- E428Gelatine
- E903Carnauba waxCarrier
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
12% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.