Australia
Data
Nuttelex Buttery, Nuttelex
i Photo: Open Food Facts contributors · CC BY-SA

Nuttelex Buttery

by Nuttelex · 500 g
AustraliaFrance
NUTRI-SCOREABDECNOVA4
57 kcalper 100 g · 3% of the reference intake
Barcode (EAN-13)9310421000093
GS1 prefix931 · GS1 Australia
Additives3: E322, E322i, E471
AllergensNot given in the source
LabelsVegetarian, No gluten, Vegan
9310421000093

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy57 kcal3%
Fat6.5 g9%
of which saturates1.7 g7%
Carbohydrate0.00 g0%
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated 31 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

vegetable oils, water, salt, emulsifiers (e471, sunflower lecithin), natural flavour

VegetarianNo glutenVeganAustralian madeNo lactose
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.52kg CO₂e per kg

Reference value for the category “Margarines”: 2.52 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaFrance
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.