Australia
Data
Wattle Valley Foodstore, Wattle Valley Foodstore
i Photo: Open Food Facts contributors · CC BY-SA
Breads · Australia

Wattle Valley Foodstore

by Wattle Valley Foodstore · 344g
Australia
NUTRI-SCOREABDECNOVA4
280 kcalper 100 g · 13% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)9310288604601
GS1 prefix931 · GS1 Australia
Additives14: E200, E282, E297…
AllergensGluten
9310288604601

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy280 kcal13%
Fat6.3 g9%
of which saturates2.3 g10%
Carbohydrate44.9 g14%
of which sugars1.6 g2%
Fibre6.7 g22%
Protein8.4 g17%
Sodium0.52 g23%

Open Food Facts, ODbL, record updated 26 May 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Flour (Wholemeal Wheat Flour 40%, Wheat Flour, Vitamins (Thiamin, Folic Acid)), Water, Humectant (422), Vegetable Shortening (contains Antioxidant (307)), Grain & Seed Mix 2.3% (Oat, Corn, Rye, Barley, Linseed), Canola Oil, Gluten Flour, Dextrose, Baking Powder (Emulsifiers (339, 341, 450), Raising Agent (500)), lodised Salt, Acidity Regulator (297), Emulsifiers (481, 471), Thickeners (412, 466), Preservatives (282, 200), Vitamin É (from Soy), Antioxidant (300).

Allergen: Gluten
  • E200Sorbic acidPreservative
  • E282calcium propionatePreservative
  • E297Fumaric acid
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E307Alpha-tocopherol
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 94 “breads” products sold in Australia
Sugars1.6 g · median 2.5 g
Saturates2.3 g · median 1.0 g
Salt1.3 g · median 0.93 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Breads” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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