Australia
Data
orange & poppy seed cake, Green's
i Photo: Open Food Facts contributors · CC BY-SA

orange & poppy seed cake

by Green's
Australia
NUTRI-SCOREABCDENOVA4
371 kcalper 100 g · 18% of the reference intake
33.4 gof sugars per 100 g
Barcode (EAN-13)9310273123155
GS1 prefix931 · GS1 Australia
Additives11: E1442, E160b, E307…
AllergensGluten
9310273123155

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy371 kcal18%
Fat16.8 g24%
of which saturates9.9 g41%
Carbohydrate49.1 g16%
of which sugars33.4 g37%
Protein4.8 g10%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated 26 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, sugar, vegetable fat, emulsifiers (471, 477), antioxidant (307), poppyseeds (2.2%), raising agents (450, 500), thickener (1422 or 1442), salt, natural orange oil, rice starch, emulsifiers (471, 475), colour (annatto), sugar, tapioca starch, natural flavour, anticaking agent (341), citric acid, vegetable gum (415)

Allergen: Gluten
  • E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
  • E160bAnnattoColour
  • E307Alpha-tocopherol
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 44 products in the same category sold in Australia
Sugars33.4 g · median 4.3 g
Saturates9.9 g · median 0.40 g
Salt1.3 g · median 0.23 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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