
Raspberry & White Chocolate Muffin
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 327 kcal | 16% |
| Fat | 13.6 g | 19% |
| of which saturates | 4.0 g | 17% |
| Carbohydrate | 46.0 g | 15% |
| of which sugars | 26.5 g | 29% |
| Protein | 4.2 g | 8% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated 13 May 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Wheat flour, sugar, white chocolate chips (9.6%) (sugar, cocoa solids, milk solids, natural flavour, emulsifier (soy lecithin)]. vegetable fat [emulsifiers (471,477), antioxidant (307)], raspberry fruit pieces (6%) [raspberry (30%), sucrose, invert sugar, glycerine, vegetable fibre, pectin, food acids (330, 332), natural flavour, natural colour (red elderberry juice concentrate)], raising agents (450,500), thickener (1422 or 1442), salt, vegetable gum (415), natural flavour, colour (annatto). Contains wheat, gluten, milk, soy. May be present: egg, walnut. Suitable for vegetarians. STORAGE: Store pack in a cool, dry place away from direct sunlight. CUSTOMER SERVICE This product is proudly made by
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E160bAnnattoColour
- E307Alpha-tocopherol
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E332Potassium citratesSequestrant · Stabiliser
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E477Propane-1‚2-diol esters of fatty acidsEmulsifier
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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