Tempura Chicken Pops
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 208 kcal | 10% |
| Fat | 10.2 g | 15% |
| of which saturates | 1.6 g | 7% |
| Carbohydrate | 13.2 g | 4% |
| of which sugars | 0.00 g | 0% |
| Fibre | 1.1 g | 4% |
| Protein | 16.4 g | 33% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Chicken (48%), Tempura Coating (33%) [Water, Wheat Flour, Maize Flour, Wheat Starch, Salt, Dextrose, Mineral Salts (450, 500), Spice (Turmeric), Wheat Gluten, Vegetable Oil], Water, Vegetable Oil, Wheat Starch, Soy Meal (Wheat), Soy Protein, Mineral Salts (451, 450), Dehydrated Vegetables (Onion, Garlic), Yeast Extract.
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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