BULLA WCRM BAR MNT MLT VANBPK

by Bulla

Australia

177 kcalper 100 g · 8% of the reference intake

14.7 gof sugars per 100 g

Barcode (EAN-13)9310161018440

GS1 prefix931 · GS1 Australia

Additives5: E123, E155, E260…

AllergensEggs, Gluten, Milk, Nuts, Soybeans

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	177 kcal	8%
Fat	12.0 g	17%
of which saturates	9.8 g	41%
Carbohydrate	15.8 g	5%
of which sugars	14.7 g	16%
Protein	1.6 g	3%
Sodium	0.03 g	1%

Open Food Facts, ODbL, record updated 29 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

SERVING SIZE: 59g AVG QUANTITY %DI# PER AVG. QUANTITY PER SERVING SERVE PER 100g ENERGY 739kJ 8% 1250kJ (177Cal) (299Cal) PROTEIN 1.6g 3% 2.89 FAT, TOTAL 12.0g 17% 20.3g SATURATED 9.8g 41% 16.6g CARBOHYDRATE 15.8g 5% 26.79 SUGARS 14.7g 16% 24.8g SODIUM 30mg 1% 51mg PERCENTAGE DAILY INTAKES ARE BASED ON AVERAGE ADULT DIET OF 8700kJ. YOUR DAILY INTAKES MAY BE HIGHER OR LOWER DEPENDING ON YOUR ENERGY NEEDS. MALT, PEPPERMINT AND VANILLA FLAVOURED ICE CREAM WITH CHOC COATING (22%). INGREDIENTS: FRESH MILK, SUGAR, FRESH CREAM (MILK) (16%), VEGETABLE OIL, WATER, MILK SOLIDS MALTODEXTRIN, COCOA SOLIDS, EMULSIFIERS (471, 476 SOY LECITHIN), MALT EXTRACT (BARLEY), FLAVOURS SALT, THICKENERS (GUAR GUM, PROCESSED EUCHEUMA SEAWEED), COLOURS (BRILLIANT BLUE, TARTRAZINE ANNATTO, AMARANTH, BROWN HT), PEPPERMINT THE ACIDITY REGULATORS (ACETIC ACID, CITRIC ACID CONTAINS: MILK, SOY & GLUTEN. MAY BE PRESENT: EGG & TREE NUTS. CONTAINS NO LESS THAN 10% MILK FAT IN ICE CREAM BROKEN STICKS RARELY OCCUR BUT MAY CAUSE A CHOKING OR INJURY HAZARD. ADULT SUPERVISION RECOMMENDED FOR CHILDREN 0-5 YEARS. NUMBER OF EACH FLAVOUR PER PACK VARIES.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Nuts Allergen: Soybeans

E123AmaranthColour
E155Brown htColour
E260Acetic acidPreservative
E407aProcessed eucheuma seaweedCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 29 September 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.