Frozen desserts · Australia
Boost mango frozen yoghurt
Australia
106 kcalper 100 g · 5% of the reference intake
15.9 gof sugars per 100 g
Barcode (EAN-13)9310161008984
GS1 prefix931 · GS1 Australia
AdditivesNone found in the ingredients
AllergensMilk
LabelsHalal, Australian made
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 106 kcal | 5% |
| Fat | 2.1 g | 3% |
| of which saturates | 1.4 g | 6% |
| Carbohydrate | 18.6 g | 6% |
| of which sugars | 15.9 g | 18% |
| Protein | 3.0 g | 6% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated 7 February 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
WATER, YOGHURT, FRESH SM MILK LUB, SUGAR GUGAR WATERĮ, MILK SOLIDS, FRESH DREAM THIENER UNE YOGHURT COLTRE UN SUGAR GUGAR WATER MILKSFRESH CREAM EMULSIFIER AT THICKENERS 12, 405, 440L FLADUR, NATURAL COURS CONTAINS: MILK AND MILK PRODUCTS MAY BE PRESENTED.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.