Australia
Data
frozen yoghurt, Bulla
i Photo: Open Food Facts contributors · CC BY-SA
Frozen yogurts · Australia

frozen yoghurt

by Bulla · 472 g
AustraliaNew Zealand
NUTRI-SCOREABDECNOVA4
119 kcalper 100 g · 6% of the reference intake
16.9 gof sugars per 100 g
Barcode (EAN-13)9310161006515
GS1 prefix931 · GS1 Australia
Additives10: E100, E160a, E270…
AllergensMilk
9310161006515

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy119 kcal6%
Fat2.7 g4%
of which saturates2.0 g8%
Carbohydrate19.2 g6%
of which sugars16.9 g19%
Protein4.1 g8%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated 28 February 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

fresh whole milk, fresh skim milk, liquid sugar (sugar, water), mango puree (5,8%), milk solids, water, fresh cream, glucose (maize), acidity regulators (270, 327, 330, 300), emulsifier (471), thickeners (412, 410, 407), live yoghurt culture, natural colours (100, 160a), natural flauour, broken sticks rarely occur but may cause a choking or injury hazard, adult supervision recommended for childreno-5 years,

Allergen: Milk
  • E100CurcuminColour
  • E160acaroteneColour
  • E270Lactic acid
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E327calcium lactateThickener
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.96kg CO₂e per kg

Reference value for the category “Frozen yogurts”: 1.96 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaNew Zealand
en-nz

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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