Spits Rasberry
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 144 kcal | 7% |
| Fat | 5.4 g | 8% |
| of which saturates | 3.7 g | 15% |
| Carbohydrate | 22.4 g | 7% |
| of which sugars | 21.3 g | 24% |
| Protein | 1.4 g | 3% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated 6 October 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
WATER, FRESH MILK, SUGAR, FRESH CREAM (MILK) (10%), RECONSTITUTED RASPBERRY JUICE (4%), MILK SOLIDS, DEXTROSE, MALTODEXTRIN, FLAVOURS, COLOURS (BEET RED, ANNATTO), EMULSIFIER (471), ACIDITY REGULATOR (CITRIC ACID), THICKENERS (GUAR GUM, PROCESSED EUCHEUMA SEAWEED). CONTAINS: MILK.
- E160bAnnattoColour
- E330Citric acidAntioxidant · Sequestrant
- E407aProcessed eucheuma seaweedCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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