Australia
Data
Noodles with Chicken Flavour, Suimin
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · Australia

Noodles with Chicken Flavour

by Suimin · 70 g
Australia
NOVA4
492 kcalper 100 g · 24% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)9310155300261
GS1 prefix931 · GS1 Australia
Additives4: E100, E320, E621…
AllergensGlutenMay contain: Crustaceans, Eggs, Milk, Sesame seeds, Sulphur dioxide and sulphites
LabelsNo GMOs
9310155300261

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy492 kcal24%
Fat4.9 g7%
of which saturates0.50 g2%
Carbohydrate9.0 g3%
of which sugars0.42 g0%
Fibre0.71 g2%
Protein1.9 g4%
Sodium0.37 g16%

Open Food Facts, ODbL, record updated 2 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

NOODLES: Wheat flour, vegetable (antioxidant (320)), salt. FLAVOUR SACHET: Salt, flavos enhancers 621, 635), maltodextrin, flavour, ande ing agent S51), chicken powder, onion powder gerbs and ice, vegetable oil (antioxidant (30 colours 50a, 100. EGETABLE SACHET: Drietarrot, xtured vegetable protein, dried n

Allergen: GlutenMay contain: CrustaceansMay contain: EggsMay contain: MilkMay contain: Sesame seedsMay contain: Sulphur dioxide and sulphitesNo GMOs
  • E100CurcuminColour
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E621Monosodium glutamateFlavour enhancer
  • E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 64 “instant noodles” products sold in Australia
Sugars0.42 g · median 1.8 g
Saturates0.50 g · median 3.5 g
Salt0.92 g · median 1.2 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant noodles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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