Brown Rice Chips
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 473 kcal | 23% |
| Fat | 24.2 g | 35% |
| of which saturates | 3.0 g | 13% |
| Carbohydrate | 56.7 g | 18% |
| of which sugars | 1.2 g | 1% |
| Protein | 6.4 g | 13% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated 7 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Rice (39%) (bumped rice [brown rice, caramel 1], ground rice, stabilised rice bran), corn masa flour, sunflower oil, sea salt. May contain: milk. Made in Australia from at least 20% Australian ingredients
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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