Extra Large Prawns Raw - Tail On, I&J
i Photo: Open Food Facts contributors · CC BY-SA
Shrimps · Australia

Extra Large Prawns Raw - Tail On

by I&J · 500 g
AustraliaUnited States
NUTRI-SCOREACDEBNOVA3
26 kcalper 100 g · 1% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)9310139125637
GS1 prefix931 · GS1 Australia
Additives3: E330, E500, E500ii
AllergensCrustaceansMay contain: Gluten
LabelsHealth Star Rating, Health Star Rating 4
9310139125637

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy26 kcal1%
Fat0.40 g1%
of which saturates0.16 g1%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g0%
Protein12.8 g26%
Sodium0.52 g23%

Open Food Facts, ODbL, record updated 23 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Vannamei prawns (Penaeus Vannamei) (*crustacean*) (98%), acidity regulators (citric acid, sodium bicarbonate), salt.

  • E330Citric acidAntioxidant · Sequestrant
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

20.4kg CO₂e per kg

Reference value for the category “Shrimps”: 20.4 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.