Deluxe New York-Style Baked Cheesecake

Australia
NOVA4
365 kcalper 100 g · 18% of the reference intake
20.9 gof sugars per 100 g
Barcode (EAN-13)9310135101017
GS1 prefix931 · GS1 Australia
Additives5: E1412, E270, E407…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Nuts, Peanuts
9310135101017

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy365 kcal18%
Fat24.1 g34%
of which saturates15.6 g65%
Carbohydrate32.5 g10%
of which sugars20.9 g23%
Protein4.6 g9%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated 13 August 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

neufchatel cheese (25%) [milk, cream (milk), milk solids, salt, vegetable gum (carob bean), lactic acid, starter culture], biscuit crumb wheat flour, vegetable shortening, sugar, wheat bran, invert sugar, salt, cinnamon, sodium bicarbonate), cream (milk), sugar, egg or reconstituted egg, vegetable oil, vegetable gums [carrageenan, carob bean, xanthan (soy)], lactic acid, lemon juice concentrate, thickener (1412), natural flavours. contains wheat, gluten, milk, egg, soy. may contain peanut, almond, hazelnut, pecan, walnut.

  • E1412Distarch phosphateEmulsifier · Stabiliser · Thickener
  • E270Lactic acid
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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