EDAMAME BEANS
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 120 kcal | 6% |
| Fat | 8.8 g | 13% |
| of which saturates | 1.2 g | 5% |
| Carbohydrate | 11.4 g | 4% |
| of which sugars | 1.4 g | 2% |
| Fibre | 4.9 g | 16% |
| Protein | 14.5 g | 29% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated 5 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Edamame beans ERVING SIZE: 70g (say) (56%), water, salt, firming agent (508). AVERAGE QUANTITY Contains soy. g g Film Check PER 100g Refrigerate unused product in a 501kJ sealed container. Once opened, 10.1g use within 3 days. 0.99 AUSTRALIA 1800 061 279 CONSUMER INFO (TOLL FREE): 4.59 NEW ZEALAND 0800 448 613 6.1g 1.0g 3.4g 187mg Gar the latest recycling TRADEMARK LICENSED TO SIMPLOT AUSTRALIA PTY LTD SHIFLEY BUSINESS PARK, CHIFLEY DRIVE, MENTONE, ORIA, 3194, AUSTRALIA 2 in BATHURST Packed in A from
- E508Potassium chlorideStabiliser · Thickener · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Canned peas”: 1.38 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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