Air Baked Whiting, Birds Eye
i Photo: Open Food Facts contributors · CC BY-SA

Air Baked Whiting

Australia
NOVA4
165 kcalper 100 g · 8% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)9310081134572
GS1 prefix931 · GS1 Australia
Additives1: E160c
AllergensFish, Gluten
9310081134572

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy165 kcal8%
Fat4.2 g6%
of which saturates1.4 g6%
Carbohydrate16.0 g5%
of which sugars2.9 g3%
Fibre1.3 g4%
Protein14.1 g28%
Sodium0.24 g11%

Open Food Facts, ODbL, record updated 31 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Southern blue whiting fillets (fish), wheat flour, water, wheat gluten, rice flour, oat fibre, maize starch, salt, dextrose, yeast, black pepper, burnt sugar, garlic powder, onion powder, colour (paprika oleoresin), malt extract (barley), canola oil

  • E160cPaprika extractColour

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.