Golden Crunch Chips
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 128 kcal | 6% |
| Fat | 3.0 g | 4% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 17.9 g | 6% |
| of which sugars | 1.0 g | 1% |
| Fibre | 1.9 g | 6% |
| Protein | 4.5 g | 9% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated 29 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Potato (91%), canola oil, wheat flour, thickeners (1400, 1420, guar gum), salt, corn starch, rice flour, acidity regulators (450, sodium bicarbonate), dextrose (from maize), natural colours (carotene, turmeric). Contains wheat, gluten. TRADEMARK USED UNDER LICENCE BY SIMPLOT AUSTRALIA PTY LTD CHIFLEY BUSINESS PARK, 2 CHIFLEY DRIVE, MENTONE, VICTORIA 3194 AUSTRALIA. Made in Australia from at least 99% Australian ingredients KEEP FROZEN. STORE AT OR BELOW MINUS 18°C.
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E1420Acetylated starchEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
17% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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