Biscuit (cookie) snack w chocolate filling · Australia

Salted Caramel Brownie

by Tim Tam Deluxe · 175 g, 8 biscuits

AustraliaNew ZealandSwitzerland

Green-ScoreD

470 kcalper 100 g · 23% of the reference intake

45.2 gof sugars per 100 g

Barcode (EAN-13)9310072032771

GS1 prefix931 · GS1 Australia

Additives3: E422, E471, E476

AllergensGluten, Milk, SoybeansMay contain: Eggs, Peanuts, Sesame seeds

LabelsAustralian made, Health Star Rating, Health Star Rating 0.5

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	470 kcal	23%
Fat	21.9 g	31%
of which saturates	13.2 g	55%
Carbohydrate	62.1 g	20%
of which sugars	45.2 g	50%
Fibre	1.8 g	6%
Protein	5.0 g	10%
Sodium	0.31 g	13%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

chocolat au lait (40%) (sucre, matiere seche du lait, beurre de cacao, pate de cacao, huile vegetale (contient du soja), emulsifiants (lecithine de soja, e476), arome), garniture caramel sale (20%), (sucre, lait condense, sirop de glucose, humidifiant (e422), beurre (de lait), huile vegetale, sel, emulsifiants (lecithine de soja, e471), arome naturel, antioxydant (e3078 de soja)), farine de blé, sucre, huile vegetale, (emulsifiant (lecithine de soja), antioxydant (e3078 de soja)), melasse claire, cacao en poudre, colorants alimentaires (caramel iii, caramel i), amidon de ble, sel, levure chimique, arome naturel, emulsifiant (lecithine de soja). contient du blé, du gluten, du lait et du soja. peut contenid de noeuf, des fruits à coque, des cacahuètes et du sésame. fabrique en australie. exporting to the world. arnott'smaustralia

Allergen: Gluten Allergen: Milk Allergen: SoybeansMay contain: EggsMay contain: PeanutsMay contain: Sesame seedsAustralian made Health Star Rating Health Star Rating 0.5

E422GlycerolHumectant · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.60kg CO₂e per kg

Reference value for the category “Biscuit (cookie) snack w chocolate filling”: 6.60 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries

AustraliaNew ZealandSwitzerland

de-ch en-nz fr-ch it-ch

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 6 June 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.