Tiny Teddy Honey
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 452 kcal | 22% |
| Fat | 14.4 g | 21% |
| of which saturates | 8.0 g | 33% |
| Carbohydrate | 73.6 g | 24% |
| of which sugars | 26.4 g | 29% |
| Fibre | 2.4 g | 8% |
| Protein | 5.6 g | 11% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated 10 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
chocolate chips chocolate biscuits wheat flour, sugar, vegetable oil (contains soy), chocolate (3.5%), cocoa powder, honey, vegetable fibre, salt, emulsifier (soy lecithin), golden syrup, baking powder, food colour (caramel i), natural flavour. contains gluten containing cereals and soy. may contain traces of egg, milk, peanut, sesame and tree nut. honey biscuits wheat flour, sugar, vegetable oil (contains soy), honey (5%), butter (cream (from milk), salt), salt, emulsifier (soy lecithin), baking powder, natural flavour. contains gluten containing cereals, milk and soy. may contain traces of egg, peanut, sesame and tree nut. biscuits wheat flour, sugar, vegetable oil (contains soy), chocolate (4%) (sugar. cocoa mass, cocoa butter, natural flavour, emulsifier (soy lecithin). vegetable fibre, butter (cream (from milk), salt), emulsifier (soy lecithin), salt, cocoe powder, glucose (from wheat), soybean oil, baking powder, natural flavour. contains gluten containing cereals, milk and soy. may contain traces of egg, peanut, sesame and tree nut.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
42% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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