Dry biscuits · Australia

Tic Toc Biscuits

by Arnott's · 250 g

AustraliaFrance

Green-ScoreC

426 kcalper 100 g · 20% of the reference intake

38.8 gof sugars per 100 g

Barcode (EAN-13)9310072000114

GS1 prefix931 · GS1 Australia

Additives9: E120, E260, E307b…

AllergensGluten, Milk, SoybeansMay contain: Eggs, Nuts, Peanuts, Sesame seeds

LabelsAustralian made, Health Star Rating, Health Star Rating 1.5

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	426 kcal	20%
Fat	12.8 g	18%
of which saturates	6.2 g	26%
Carbohydrate	73.0 g	24%
of which sugars	38.8 g	43%
Protein	4.6 g	9%
Sodium	0.22 g	10%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

FARINE DE BLÉ, SUCRE, HUILE VÉGÉTALE, LAIT ÉCRÉMÉ EN POUDRE, SEL, GÉLATINE, LEVURE CHIMIQUE, GOMMES VÉGÉTALES (GOMME ARABIQUE, GOMME XANTHANE), ANTIOXYDANT (E307B DE SOJA), COLORANTS ALIMENTAIRES (CURCUMA, COCHENILLE), ARÔME NATUREL, ÉMULSIFIANT (LÉCITHINE DE SOJA), JUS DE FRAMBOISE CONCENTRÉ, ACIDES ALIMENTAIRES (ACIDE CITRIQUE, ACIDE ACÉTIQUE).

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Gluten Allergen: Milk Allergen: SoybeansMay contain: EggsMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsAustralian made Health Star Rating Health Star Rating 1.5

E120CochinealColour
E260Acetic acidPreservative
E307bconcentrated tocopherolAntioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
E415Xanthan gumEmulsifier · Stabiliser · Thickener
E428Gelatine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Dry biscuits”: 3.59 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

AustraliaFrance

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 6 June 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.