Australia
Data
K-Time Baked Twists, Kellogg's
i Photo: Open Food Facts contributors · CC BY-SA
Bars · Australia

K-Time Baked Twists

by Kellogg's · 185 g · brand owner: Kellanova, WK Kellogg Co
Australia
NUTRI-SCOREABCEDNOVA4
362 kcalper 100 g · 17% of the reference intake
35.9 gof sugars per 100 g
Barcode (EAN-13)9310055598430
GS1 prefix931 · GS1 Australia
Additives17: E1404, E1442, E160b…
AllergensGluten, Milk, Soybeans, Sulphur dioxide and sulphitesMay contain: Nuts, Peanuts
9310055598430

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy362 kcal17%
Fat6.3 g9%
of which saturates1.2 g5%
Carbohydrate66.0 g21%
of which sugars35.9 g40%
Fibre6.0 g20%
Protein4.2 g8%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated 4 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Strawberry and blueberry flavoured fillings (39%)(sugar, fruit [strawberries (4%), blueberry juice (2.5%), apple powder], fructose, thickeners [1442, 1404, corn starch, 460, 466], humectant [422], flavours, food acids [330, 2961, natural colours [163, 160b], preservative [221], stabiliser [470]), wheat flour (27%), invert sugar syrup, sugar, vegetable oils (canola, palm), Hi-maize™ corn starch, oatmeal (2.0%), dextrose, skim milk powder, corn starch, dough conditioner (emulsifier [soy lecithin], wheat gluten, corn starch, vegetable gum [407, 412|], anti-caking agent [551), emulsifier (472a), salt, anti-caking agent (460), mineral salt (501). Contains cereals containing gluten, milk, soy and sulphites.

Allergen: GlutenAllergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: NutsMay contain: Peanuts
  • E1404Oxidised starchEmulsifier · Stabiliser · Thickener
  • E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
  • E160bAnnattoColour
  • E163AnthocyaninsColour
  • E221Sodium sulphiteAntioxidant · Preservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E470Sodium/potassium/calcium and magnesium salts of fatty acidsEmulsifier · Stabiliser · Thickener
  • E472aAcetic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E501Potassium carbonatesStabiliser
  • E551Silicon dioxideCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Kellanova, WK Kellogg Co

Wikidata, CC0

In its category

Position among 48 “bars” products sold in Australia
Sugars35.9 g · median 25.8 g
Saturates1.2 g · median 7.2 g
Salt0.38 g · median 0.24 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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