Spreadable Supersoft
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 526 kcal | 25% |
| Fat | 58.0 g | 83% |
| of which saturates | 24.0 g | 100% |
| Carbohydrate | 20.0 g | 6% |
| of which sugars | 20.0 g | 22% |
| Protein | 20.0 g | 40% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated 4 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Cream (From Milk), Vegetable Oil, Water, Butteroil (From Milk), Salt, Buttermilk Powder (From Milk), Emulsifier (476), Preservative (202), Flavour, Vitamins (A, D), Colour (160a). Dairy Content: Min 48%, Vegetable Oil: Min 28%. Keep refrigerated at or below 4°C. Suitable for vegetarians. *Contains 25% less fat than butter which contains 80.5g fat per 100g Made in Australia from at least 94% Australian ingredients
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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