Australia
Data
Cake in a Cup Double Chocolate, White Wings
i Photo: Open Food Facts contributors · CC BY-SA

Cake in a Cup Double Chocolate

by White Wings · 4 x 55 g
AustraliaFrance
NUTRI-SCOREABCEDNOVA4
260 kcalper 100 g · 13% of the reference intake
25.5 gof sugars per 100 g
Barcode (EAN-13)9310047215567
GS1 prefix931 · GS1 Australia
Additives8: E320, E322, E322i…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Nuts, Sesame seeds
9310047215567

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy260 kcal13%
Fat7.8 g11%
of which saturates4.5 g19%
Carbohydrate41.5 g13%
of which sugars25.5 g28%
Protein5.2 g10%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated 20 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, sugar, chocolate chips (9%) [sugar, cocoa mass, cocoa butter, milk solids, emulsifier (soy lecithin), flavour], cocoa (5%), vegetable oil (emulsifiers (471 477, soy lecithin), antioxidant (320), starch (maize or tapioca), egg powders (whole, white), raising agents (450, 500), emulsifiers (471, 475), salt, natural flavours (milk), vegetable gum (415) Contains gluten containing cereal, egg, milk and soy as indicated in bold type. May be present: tree nuts and sesame

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: NutsMay contain: Sesame seeds
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 44 products in the same category sold in Australia
Sugars25.5 g · median 4.3 g
Saturates4.5 g · median 0.40 g
Salt0.38 g · median 0.23 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
AustraliaFrance
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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