Chocolate Yoghurt
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 62 kcal | 3% |
| Fat | 0.27 g | 0% |
| of which saturates | 0.13 g | 1% |
| Carbohydrate | 4.6 g | 1% |
| of which sugars | 3.4 g | 4% |
| Protein | 10.1 g | 20% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 14 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Skim milk, water, milk solids, lemon pi thickener (1442), cacao powder (0.3%), natural flavour, cocoa powder (0.2%), sweeteners (950, 955), salt, atrad colour (150a), stabiliser (412), live cultures (from Contains milk. KEEP REFRIGERATED AT OR BELOW 4°C. per serving 389 kJ (93 Cal) 259 kJ (62 Cal) 15.2 g 10.1 g Contact us on 1800 676 961 or visit our website at 0.4g 0.3g 0.2g 0.1g www.pauls.com.au 6.9g 4.6g Lactalis Australia Pty Ltd 5.1g 0.0g 63 mg 163 mg (20% RDI) NIL RECOMMENDED DIETARY INTAKE BEST BEFURE 3.4g Level 5,35 Boundary Street South Brisbane QLD 40 0.0g 42 mg Proudly made in Australia and exported to the wor 109 mg
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E150aPlain caramelColour
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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