5 Star Soft White
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 230 kcal | 11% |
| Fat | 2.5 g | 4% |
| of which saturates | 1.0 g | 4% |
| Carbohydrate | 33.7 g | 11% |
| of which sugars | 2.5 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 9.6 g | 19% |
| Sodium | 0.36 g | 15% |
Open Food Facts, ODbL, record updated 17 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Wheat flour, water, modified tapioca starch (1401), wheat gluten, yeast, thickeners (464, 466), canola oil, vinegar, iodised salt, yeast, cultured wheat flour, soy flour, vegetable emulsifiers (471, 472e, 481), vitamins (thiamin, folic acid), processing aids (wheat flour, 920).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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