Cafe Style Raisin Toast
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 296 kcal | 14% |
| Fat | 3.0 g | 4% |
| of which saturates | 1.6 g | 7% |
| Carbohydrate | 58.0 g | 19% |
| of which sugars | 19.2 g | 21% |
| Fibre | 3.8 g | 13% |
| Protein | 8.4 g | 17% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated 17 August 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
comans glaten-contalning cereal (wheat) and soy as indicated in bold type wheat flour, water, fruit^(25%) (ralslris and/or sultanas), yeast, sugar, wheat gluten, vegetable oil, iodised salt, clmamon (0,5%), mixed spice, vinegar, vegetable emulsifiers (322 from soy, 471,481,472e), soy flour, vitamins (thiamin, folic acid), may contain lupin and sesame seeds,
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
99% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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