Blue Ribbon Light Vanilla
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 162 kcal | 8% |
| Fat | 2.7 g | 4% |
| of which saturates | 2.0 g | 8% |
| Carbohydrate | 31.1 g | 10% |
| of which sugars | 20.4 g | 23% |
| Protein | 3.1 g | 6% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated 7 January 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
| nutrition information |sevings per package, 20 average serving size: 45g % daily avg, avg, 18, quảntity intake quantiv per serving per serving per 10g 678 kj 162 cal 3,1g 26g 1,9g 31,0g 20,5g 40 mg energy 305kj 4 73 cal 3 protein fat, total saturated 0,9 carbohydrate 14,0g - sugars sodium 14g 1,2 2 4 5 9,2 10 g 15mg percentage daly imtales ae based on an avergge adult de of 870 you dai imalé may ehigher r lowe depending on your eneg neds 7000
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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