Blue Ribbon Classic Vanilla, Streets
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream tubs · Australia

Blue Ribbon Classic Vanilla

by Streets · 2 Litre
Australia
NUTRI-SCOREABCEDNOVA4
187 kcalper 100 g · 9% of the reference intake
18.4 gof sugars per 100 g
Barcode (EAN-13)9310016801609
GS1 prefix931 · GS1 Australia
Additives6: E160b, E401, E407…
AllergensGluten, MilkMay contain: Gluten, Milk, Nuts, Peanuts, Sulphur dioxide and sulphites
LabelsAustralian made
9310016801609

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy187 kcal9%
Fat6.9 g10%
of which saturates5.8 g24%
Carbohydrate28.7 g9%
of which sugars18.4 g20%
Protein2.0 g4%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated 15 November 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Dairy ingredients (reconstituted buttermilk and/or reconstituted skim milk, milk solids, cream), glucose syrup (from wheat, contains preservative 223), cane sugar, gelatine, emulsifier (471), vegetable gums (401, 407, 410), flavours, colours (160b).

Allergen: GlutenAllergen: MilkMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Sulphur dioxide and sulphitesAustralian made
  • E160bAnnattoColour
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E428Gelatine
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 43 “ice cream tubs” products sold in Australia
Sugars18.4 g · median 20.9 g
Saturates5.8 g · median 5.2 g
Salt0.11 g · median 0.15 g

24% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice cream tubs” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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