Australia
Data
Crostini Parmesan & Black Pepper, Red Rock Deli
i Photo: Open Food Facts contributors · CC BY-SA

Crostini Parmesan & Black Pepper

by Red Rock Deli
Australia
NOVA4
453 kcalper 100 g · 22% of the reference intake
8.4 gof sugars per 100 g
Barcode (EAN-13)9310015256547
GS1 prefix931 · GS1 Australia
Additives2: E100, E160c
AllergensGluten, Milk, Soybeans, Sulphur dioxide and sulphitesMay contain: Eggs, Lupin
LabelsAustralian made
9310015256547

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy453 kcal22%
Fat14.8 g21%
of which saturates1.6 g7%
Carbohydrate63.6 g21%
of which sugars8.4 g9%
Fibre1.6 g5%
Protein14.8 g30%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated 19 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, CANOLA OIL, WHEAT GLUTEN, WHEY POWDER (MILK), MALTODEXTRIN, SALT, CHEESE POWDER (MILK), YEAST POWDER, NATURAL FLAVOURS (MILK), VINEGAR, BLACK PEPPER, MINERAL SALT (POTASSIUM CHLORIDE), PARMESAN CHEESE POWDER (MILK), NATURAL COLOURS (PAPRIKA EXTRACT, CURCUMIN), PROCESSING AID (SULPHITES). Contains Wheat, Gluten, Milk, Soy, Sulphites. May Contain Egg, Lupin.

Allergen: GlutenAllergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: EggsMay contain: LupinAustralian made

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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