Sweet Chilli & Sour Cream Deli Style Potato Chips
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 488 kcal | 23% |
| Fat | 23.2 g | 33% |
| of which saturates | 1.8 g | 7% |
| Carbohydrate | 60.0 g | 19% |
| of which sugars | 7.1 g | 8% |
| Fibre | 3.6 g | 12% |
| Protein | 7.9 g | 16% |
| Sodium | 0.61 g | 26% |
Open Food Facts, ODbL, record updated 22 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
red rock deu sweet gailli& sour flavoured potato chins ingredientotatoes, sunflower oil, sugar veğetable oil, salt, yeast extract, buttermilk ponder (milk), dextrin, corn starch, sour cream powder (milk), natural flavours, onion powder, spices (chili, paprika, black pepper), food acids (citric acid, lactic acid), garlic powder, natural colours (cochineal, caramel, paprika extract), maltodextrin. contains milk or milk products. contains soybeans or soybean products.
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E160cPaprika extractColour
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.