Cheese & Onion
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 540 kcal | 26% |
| Fat | 33.6 g | 48% |
| of which saturates | 2.4 g | 10% |
| Carbohydrate | 51.2 g | 17% |
| of which sugars | 3.1 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 7.1 g | 14% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated 7 October 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
POTATOES (61%), CANOLA OIL AND/OR SUNFLOWER OIL, WHEY POWDER (MILK), CHEESE POWDER (MILK), SALT, MALTODEXTRIN, ONION POWDER, DEXTROSE, MINERAL SALT (POTASSIUM CHLORIDE), FLAVOUR ENHANCER (621), NATURAL FLAVOURS (MILK), YEAST EXTRACT, FOOD ACIDS (CITRIC ACID, SODIUM DIACETATE), CREAM POWDER (MILK), ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, ROSEMARY EXTRACT). CONTAINS MILK, SOY.
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E300Ascorbic acidAntioxidant · Sequestrant
- E306Tocopherol-rich extract
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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