BUTTER CHICKEN SAUCE
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 91 kcal | 4% |
| Fat | 5.3 g | 8% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 8.4 g | 3% |
| of which sugars | 5.1 g | 6% |
| Protein | 1.9 g | 4% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated 11 April 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
tomatoes 62% (from helgedng on your energy needs. 485g e ne alue your feedback y o tis product fails t ipu have questions or ,0contact us toll free on 6 aust) 0800 442 216 (nz) paste), buttermilk, onion, water, vegetable oil, flavours (contains chicken, milk), sugar, spices (turmeric 0.5%, cumin 0.5%, cardamom, coriander 0.5%, cinnamon, fennel, fenugreek, chilli, pepper), garlic 19%, thickener (modified cornstarch), ginger just add 500glean chicen manufactured on equipment ekedey vale, nsw 2261 lew lealand by mars nz ltd. eal south rd, healthst rating made in australia - ingredient per 100g prepas australian ingredients call 1800 816 016 for details 身
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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