Tomato & onion paste
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 45 kcal | 2% |
| Fat | 0.20 g | 0% |
| of which saturates | 0.10 g | 0% |
| Carbohydrate | 8.3 g | 3% |
| of which sugars | 4.4 g | 5% |
| Protein | 1.4 g | 3% |
| Sodium | 0.13 g | 5% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
tomatoes thíckener (modified cor (citric), yeast extract, pey paprika, fennel, garlic extract, manufactured on equi t that processes peanuts, (from puree), onion 2,5%, sugar, ga h), salt, roast garlic 0,5%, basil, food a made in australi sources vary australian ing call 1800 8161 mmars food as 4 corella cl, berkeley vale, nsw 2261 distributed in new zealand by mars nz ltd, bldg 14, 666 great south rd, penrose, auckland, 1415246 we value your fed if the quality of thsp to satisly or if you hae or comments, contac on 1800 816 016 (a 0800 442 216 (n2) www,dolmio,com,au nutrition information servings per jar: 4 serving size: 125 g quantity % d quantity per serve (per serve) per 100 g energy protein fat, total 213 kj 1,8 g <0,1 g <0,1 g 266 kj 2,3 g 0,1 g <0 1a 3% 5% 0,1% 0 1% saturated cadd 6, 310
- E216Propyl para-hydroxybenzoate
- E310Propyl gallateAntioxidant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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