Chinese Beef Stir Fry

by MasterFoods · 175 g

Australia

111 kcalper 100 g · 5% of the reference intake

1.9 gof sugars per 100 g

Barcode (EAN-13)9310012026358

GS1 prefix931 · GS1 Australia

Additives2: E330, E635

AllergensGluten, SoybeansMay contain: Peanuts

LabelsHealth Star Rating, Health Star Rating 4

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	111 kcal	5%
Fat	1.3 g	2%
of which saturates	0.40 g	2%
Carbohydrate	13.5 g	4%
of which sugars	1.9 g	2%
Fibre	0.12 g	0%
Protein	10.3 g	21%
Sodium	0.15 g	6%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Water, Soy Sauce (Water, Soybeans, Wheat, Salt) 14%, Sugar, Herbs & Spices (Garlic 6%, Ginger Puree (contains Soy) 1%, Pepper, Cinnamon, Clove, Fennel, Star Anise), Thickener (Modified Cornstarch), Apera, Flavour (contains Flavour Enhancer (disodium-5'-ribonucleotides)), Salt, Acidity Regulator (Citric Acid).

Allergen: GlutenAllergen: SoybeansMay contain: PeanutsHealth Star RatingHealth Star Rating 4

E330Citric acidAntioxidant · Sequestrant
E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 6 June 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.