Mac And Cheese
by Continental · 145 g
Australia
113 kcalper 100 g · 5% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)9300830098651
GS1 prefix930 · GS1 Australia
Additives5: E451, E452, E508…
AllergensGluten, MilkMay contain: Crustaceans, Eggs, Fish, Lupin, Peanuts, Sesame seeds, Soybeans
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 113 kcal | 5% |
| Fat | 2.2 g | 3% |
| of which saturates | 0.91 g | 4% |
| Carbohydrate | 18.9 g | 6% |
| of which sugars | 3.3 g | 4% |
| Protein | 3.6 g | 7% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated 9 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Pasta (78%) (wheat flour), maltodextrin, starches (corn, potato), cheese powder (2.5%) (milk), salt, natural flavours (contain milk), flavour enhancers (621, 635), mineral salts (451, 452,508), onion powder (0.4%), natural colours (carotene, carmine), vegetable oil.
Allergen: GlutenAllergen: MilkMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: LupinMay contain: PeanutsMay contain: Sesame seedsMay contain: Soybeans
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E508Potassium chlorideStabiliser · Thickener · Preservative
- E621Monosodium glutamateFlavour enhancer
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.