Tahiti
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 312 kcal | 15% |
| Fat | 18.8 g | 27% |
| of which saturates | 12.5 g | 52% |
| Carbohydrate | 31.3 g | 10% |
| of which sugars | 28.7 g | 32% |
| Protein | 3.7 g | 7% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Dairy ingredients (reconstituted buttermilk and/or reconstituted skim milk, cream, milk fat), sugar, cocoa components (6.9%^) (cocoa butter), passionfruit juice concentrate (6%), glucose, toasted coconut, vegetable oil, emulsifiers (mono/diglycerides of fatty acids, sunflower lecithin, polyglycerol polyricinoleate), flavours, stabilisers (guar gum, locust bean gum, carrageenan, tara gum), citric acid, colours (turmeric, annatto).
- E160bAnnattoColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E417Tara gumStabiliser · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
- E570Fatty acids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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