Birthday Cake Squares 90 Calorie
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 85 kcal | 4% |
| Fat | 2.8 g | 4% |
| of which saturates | 1.8 g | 7% |
| Carbohydrate | 11.3 g | 4% |
| of which sugars | 7.4 g | 8% |
| Protein | 0.90 g | 2% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated 17 October 2022 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
chicory root extract, wheat flour, icing mixture (sugar, maize starch), vegetable fats and oils, sugar, wheat fibre, fructose, milk solids, humectant (glycerin), egg white powder, flavours, raising agents (sodium aluminum phosphate, sodium bicarbonate), salt, emulsifiers (soy lecithin, sorbitan tristearate), thickeners (xanthan gum, locust bean gum), colours (tartrazine, ponceau 4r, brilliant blue fcf).
- E102TartrazineColour
- E124Ponceau 4rColour
- E133Brilliant blue FCFColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E492Sorbitan tristearateEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E541Sodium aluminium phosphateEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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