Mild chunky tomato salsa
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 37 kcal | 2% |
| Fat | 1.0 g | 1% |
| of which saturates | 1.0 g | 4% |
| Carbohydrate | 6.6 g | 2% |
| of which sugars | 3.9 g | 4% |
| Protein | 1.4 g | 3% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated 15 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
diced tomato (37%), water, onion, tomato paste (tomato, energy food acid (citric acid)), rehydrated green capsicum (8%), modified maize fat, total starch (1422), white vinegar, sugar, salt, paprika, food acid (cltric acid), oregano, cumin, mineral salt (calcium sugars chloride), chili extract. nutrition inform senvings per pacing senving sine:75 f protein - saturated carbohydrate dietary fibre sodium 300ge
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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