Snickers
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 492 kcal | 24% |
| Fat | 24.4 g | 35% |
| of which saturates | 9.0 g | 38% |
| Carbohydrate | 57.2 g | 18% |
| of which sugars | 51.2 g | 57% |
| Protein | 8.8 g | 18% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated 27 September 2022 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
sugar, peanus glucose syrup (sources include wheat), milk solids, cocoa butter, cocoa mass, vegetable fat, salt, emulsifier (soy lecithin), egg white, flavour. milk chocolate contains a minimum of 25% cocoa solids and 22% milk solids. may be present: tree nuts.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
65% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.