GRAVOX GRVY TRAD fsmily pack
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 41 kcal | 2% |
| Fat | 0.36 g | 1% |
| of which saturates | 0.33 g | 1% |
| Carbohydrate | 7.1 g | 2% |
| of which sugars | 6.6 g | 7% |
| Protein | 2.4 g | 5% |
| Sodium | 1.2 g | 51% |
Open Food Facts, ODbL, record updated 28 May 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
water, skim milk (reconstituted), natural flavours, thickeners (1442, xanthan gum), rehydrated vegetables (onion, garlic), yeast extract, wheat flour, sugar, mineral salt (450), colour (caramel hi), emulsifiers (471, 433), salt. email us or csc@ cerebos a seven hill cerebos gr new zealan please dispose in rubbish bin on information er package: 4.5 serving size: 55 g antity per serving quantity per 100 g 95kj (23 cal) 13g 173 kj (41 cal) made in australia ub - 0.39 from at least 90% australian ingredients 900e 6
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabiliser
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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