Greek Style Strawberry Yogurt
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 53 kcal | 3% |
| Fat | 3.9 g | 6% |
| of which saturates | 2.5 g | 10% |
| Carbohydrate | 3.8 g | 1% |
| of which sugars | 3.2 g | 4% |
| Fibre | 0.26 g | 1% |
| Protein | 15.5 g | 31% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated 15 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
MILK SOLIDS, SKIM MILK, WATER, CREAM (MILK), STRAWBERRY PUREE (3.7%), THICKENER (1442), NATURAL FLAVOUR, NATURAL COLOURS (BUT CARROT CONCENTRATE, BLACKCURRANT CONCENTRATE), SALT, NATURAL SWEE (STEVIOL GLYCOSIDES), LIVE YOGURT CULTURES (MILK) (S. THERMOPHILUS, L. BULGARICUS). CONTAINS MILK. KEEP REFRIGERATED BELOW 4°C. Made in Australia from at least 91% wwww Australian ingredients FARMERS UNION (PART OF BOD AUSTRALIA PTY LTD): 737 BOURKE ST, DOCKLANDS, VICTORIA 3008 CONSUMER ENQUIRIES (AUS): 1800 677 852 (FREECALL) farmersunionyogurt.com.au REG NO. 3295 Bega GROUP 728466 300
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E300Ascorbic acidAntioxidant · Sequestrant
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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