YoGO mix choc chips, YoGO
i Photo: Open Food Facts contributors · CC BY-SA

YoGO mix choc chips

by YoGO
Australia
176 kcalper 100 g · 8% of the reference intake
19.8 gof sugars per 100 g
Barcode (EAN-13)9300658410796
GS1 prefix930 · GS1 Australia
AdditivesNone found in the ingredients
AllergensEggs, Gluten, Lupin, Milk, Nuts, Peanuts, Sesame seeds, Soybeans
LabelsContains milk, natural flavors, pure cocoa butter
9300658410796

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy176 kcal8%
Fat7.4 g11%
of which saturates4.5 g19%
Carbohydrate22.9 g7%
of which sugars19.8 g22%
Fibre0.40 g1%
Protein3.9 g8%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated 1 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

NUTRITION INFORMATION SERVINGS PER PACKAGE: 1 SERVING SIZE: 150 g AVG.QTY. PER SERVINGAVG. QTY. PER 100 g ENERGY 1100 kJ (263 Cal) 734 kJ (175 Cal) PROTEIN 5.9g 3.9g FAT, TOTAL 11.19 7.49 - SATURATED 6.7 4.5g CARBOHYDRATE 34.49 22.9 ģ - SUGARS, TOTAL 29.7 g 19.89 - ADDED SUGAR 21.5g 14.3g DIETARY FIBRE 0.6ğ 0.4ģ SODIUM 111 mğ 74 mg 92 mg CALCIUM 138 mg (17% RDI*) * RECOMMENDED DIETARY INTAKE. INGREDIENTS: CHOCOLATE YOGO (84%): SKIM MILK, WATER, SUGAR, MILK SOLIDS, CREAM (MILK), THICKENERS (1422, 412, 401, 407), COCOA POWDER (0.8%), NATURAL FLAVOUR, SALT. CHOC CHIPS (16%): SUGAR, MILK POWDER, COCOA BUTTER, COCOA MASS, EMULSIFIER (SOY LECITHIN). CONTAINS MILK, SOY. MAY CONTAIN: EGG, GLUTEN, LUPIN, PEANUTS, SESAME, TREE NUTS, WHEAT. KEEP REFRIGERATED BELOW 4°C 727830 L

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.