Mac & cheese dinner
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 355 kcal | 17% |
| Fat | 3.2 g | 5% |
| of which saturates | 1.6 g | 7% |
| Carbohydrate | 69.4 g | 22% |
| of which sugars | 11.3 g | 13% |
| Fibre | 1.6 g | 5% |
| Protein | 12.9 g | 26% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated 4 April 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
pasta (80% (wheat flour traces of egg, milk 3 soyl, cheese sauce powder (20%) imik protein, natural cheese flavour (contains milk, natural colours (paprika extracts, annatto extractsil, cheese (contains milk, egg), skim milk powder (contains truces of soyl, corn starch, salt, traces of wheat
- E160cPaprika extractColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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