Leggo's Classic Tuna Bake with Spinach & Garlic
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 73 kcal | 3% |
| Fat | 6.2 g | 9% |
| of which saturates | 4.3 g | 18% |
| Carbohydrate | 6.3 g | 2% |
| of which sugars | 2.3 g | 3% |
| Protein | 1.7 g | 3% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated 26 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
water, cream cheese [milk, cream (milk), salt, thickener (locust bean gum), starter culture], cream (milk), spinach (3%), thickeners (1442, xanthan gum), canola oil, cheese (powder [natural flavour (contains milk)]), sugar, salt, onion (1%), garlic (1%), yeast extract, egg yolk, food acid (lactic), pepper. contains milk and egg. refrigerate
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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