
Alfredo with fresh cream & cheese
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 73 kcal | 4% |
| Fat | 4.9 g | 7% |
| of which saturates | 3.4 g | 14% |
| Carbohydrate | 5.6 g | 2% |
| of which sugars | 1.7 g | 2% |
| Fibre | 0.60 g | 2% |
| Protein | 1.6 g | 3% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated 24 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
water, cheese (7%) {cream cheese [milk, cream (milk), salt, thickener (locust bean gum), starter culture], pecorino cheese (contains milk)}, cream (milk), onion (4%), thickeners (1422, xanthan gum), canola oil, sugar, yeast extract, garlic, salt, natural flavours (contains milk), egg yolk, food acid (lactic), parsley, pepper. contains milk and egg^. ^new allergen. refrigerate
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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