Chunky Chilli Beef
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 86 kcal | 4% |
| Fat | 3.0 g | 4% |
| of which saturates | 1.2 g | 5% |
| Carbohydrate | 8.7 g | 3% |
| of which sugars | 3.4 g | 4% |
| Fibre | 3.3 g | 11% |
| Protein | 4.5 g | 9% |
| Sodium | 0.29 g | 13% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Vegetables (88%) (Tomato Puree, Red Kidney Beans, Carrots, Onions, Tomatoes, Capsicums), Beef (8%), Potato Starch, Modified Maize Starch (E1442), Salt, Sugar, Spices (Contains Wheat), Beef Stock, Garlic, Vegetable Protein Extract (From Soy). Natural Food Colour (Paprika Extract), Mineral Salt (E509), Flavour Enhancer (E635), Yeast Extract. CONTAINS WHEAT, GLUTEN, SOY.
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E160cPaprika extractColour
- E509Calcium chlorideStabiliser · Thickener · Coagulant
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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