Breakfast
by V8 · 1.25 L
AustraliaFranceNew Zealand
49 kcalper 100 g · 2% of the reference intake
9.8 gof sugars per 100 g
Barcode (EAN-13)9300644702904
GS1 prefix930 · GS1 Australia
Additives1: E330
AllergensApple, Banana, Orange
LabelsVegetarian, Health Star Rating, Vegan
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 49 kcal | 2% |
| Fat | 0.08 g | 0% |
| of which saturates | 0.04 g | 0% |
| Carbohydrate | 11.4 g | 4% |
| of which sugars | 9.8 g | 11% |
| Fibre | 0.20 g | 1% |
| Protein | 0.40 g | 1% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated 14 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Apple (37.3%), Sweet Potato (16%), Pineapple (15.3%), Carrot (14.6%), Orange (10.5%), Banana (4%), Mango (1.5%), Passionfruit (0.5%), Food Acid (Citric Acid), Vitamin C, Natural Flavours.
Allergen: AppleAllergen: BananaAllergen: OrangeVegetarianHealth Star RatingVeganHealth Star Rating 2.5No added sugarplant-based
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
AustraliaFranceNew Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.